What does gastric cancer eat good

summary

Uncle because of work, so every day drinking social intercourse is essential, long-term down, although made a lot of money, but the physical condition is very bad, especially the stomach always pain is particularly severe, went to the hospital to check, the result is gastric cancer, and more serious, now let me tell you what to eat for gastric cancer.

What does gastric cancer eat good

First: garlic: contains allicin, which can block the synthesis of carcinogen nitrosamine from many aspects. It has a good effect in the prevention of cancer and esophageal cancer. It is not suitable to eat more when Yin deficiency and fire are strong. Take more after meals to avoid direct stimulation to gastric mucosa.

Second: tomato: rich in vitamin C. It contains vitamin C is not easy to be destroyed, tomato also contains carotene, lycopene, vitamin B family, lycopene is the strongest antioxidant carotenoids. Don't eat tomatoes on an empty stomach. Don't eat immature tomatoes. Don't eat them with cucumbers.

Third: cucumber: contains protein, fat, carbohydrate compounds, minerals, vitamins (a, B1, B2, C, e), propanedioic acid and other components. Whether it is cancer fever or inflammatory fever patients, eating cucumber can clear away heat. Onion: contains certain anticancer substances, but also contains glutathione, the latter can combine with carcinogens, detoxification. It is better to eat raw food after meals.

matters needing attention

Don't be too anxious when suffering from gastric cancer. You should choose a reasonable method to control the disease. You'd better go to a more professional and regular hospital for treatment. In addition, you should also pay attention to not eating too much spicy food and giving up the habit of smoking and drinking which is harmful to the treatment of the disease.