What calcium can rectum cancer eat

summary

There are many patients suffering from rectal cancer, which seriously affects the normal life of patients. It can also lead to the decline of patients' physical fitness. To a certain extent, the body's resistance to decline. Because rectal cancer is a malignant tumor. It brings a lot of pain to patients. If you have rectal cancer, you must go to a regular hospital for treatment. After surgical treatment, patients must do the corresponding postoperative nursing work. In this way, it can reduce the pain of patients to a certain extent. In order to avoid this situation, let's talk about what calcium can rectal cancer eat.

What calcium can rectum cancer eat

Diet 1: Gracilaria lemaneiformis, which contains asparagine, aspartic acid and a variety of steroids, has certain curative effect on fatigue, edema, dysuria and other diseases. The United States found that this vegetable has the function of preventing the spread of cancer cells, and has special effects on colon cancer, lymphogranuloma tumor, bladder cancer and kidney stones. The main component of anticancer is asparaginase in tissue protein, which can normalize the growth of cancer cells and effectively control the growth of cancer cells. Gracilaria lemaneiformis should be cooked before meals.

Diet 2: cabbage, cabbage has the effect of bone marrow, joint, muscle, viscera and heat. It is known that indole-3-acetaldehyde and flavonoids can induce the activity of RHS in liver to increase by 54 times and in small intestinal mucosa to increase by 30 times, which can reduce the incidence of gastric cancer and colorectal cancer.

Diet 3: eggplant is sweet and cool in nature. It has the effects of dispersing blood and relieving pain, diuresis and detoxification. The main content of solanine is Solanum nigrum, and its content is more than that of Solanum nigrum. Animal experiments show that this substance can inhibit digestive system cancer and rectal cancer.

matters needing attention

The diet of patients with colorectal cancer should be diversified, not partial to food, not picky, do not eat high-fat and high protein diet for a long time, often eat fresh vegetables rich in vitamins and anti-cancer food. Such as tomatoes, dark green and cruciferous vegetables (celery, parsley, cabbage, mustard, radish, etc.), soybean products, citrus fruits, malt and cereal, onion, garlic, ginger, yogurt, etc.