Can vitiligo patients eat it

summary

My mother has vitiligo on her legs. After taking medicine for more than half a year, the color seems to be a little lighter, and the boundary is not clear. Large pieces of vitiligo have been scattered into small pieces. After the treatment of expert system, now the situation is stable, so patients with vitiligo can eat it, you know? Let's talk about vitiligo patients can eat.

Can vitiligo patients eat it

First: adhere to the rule of treatment, should eat less food rich in vitamin C, such as tomatoes, oranges, etc., eat more food containing melanin, such as black beans, black fungus and so on, keep a happy mood, contribute to the recovery of the disease.

Second: we must pay attention to taboos, avoid improper diet, affect the disease, hinder treatment, common pepper, garlic, ginger, onion and other stimulating food to avoid, eat more animal liver, fresh vegetables, bean products, black sesame, black rice, black beans, black fungus, mulberry and other food, promote melanin synthesis, help treatment.

Third: vitiligo patients in the diet usually pay attention to avoid vitamin C foods, such as oranges, tomatoes, grapes, hawthorn, kiwifruit and so on. Too sour or spicy food may also affect the condition and treatment effect, which is not conducive to the treatment effect of vitiligo, such as tobacco, wine and pepper.

matters needing attention

Warm tips: pay attention to and improve the diet. That is, patients should pay attention to dietary contraindications, reasonable diet, such as vitamin C will react with blood copper in the body, hinder the synthesis of melanin, patients should eat less food containing more vitamin C. In order to avoid aggravating the condition of vitiligo, try to eat less pepper, coffee and other stimulating food.