What food does lung cancer cough eat good

summary

This year, my father is 49 years old. Recently, he often has a bad cough. He took him to the hospital for examination. The examination result is lung cancer. After treatment, he has improved a lot. How much do you know about the problem of what food to eat for lung cancer cough? So in order to prevent this situation, let me introduce to you what food to eat for lung cancer cough.

What food does lung cancer cough eat good

Food 1: patients will be very painful during radiotherapy, so we must pay attention to the diet. Scientific diet is very important for the treatment of lung cancer patients. It can not only enhance the body's resistance to disease, but also relieve the discomfort caused by the disease. Lung cancer patients usually need to eat more foods that enhance the body's immunity and anti lung cancer effect, such as coix seed, sweet almond, yam, jujube, mushroom and walnut And so on.

Food 2: if patients have symptoms of cough and phlegm, they should eat more food with the effect of resolving phlegm and relieving cough, such as ginkgo, radish, mustard, almond, orange peel, kelp, laver, wax gourd, towel gourd, sesame, walnut, light vegetable, peach, orange and other vegetables and fruits, the effect is good.

Food 3: if patients with lung cancer have fever during radiotherapy, they can eat a proper amount of cucumber, wax gourd, balsam pear, eggplant, watermelon, pineapple, pear, etc., which can prevent and alleviate the disease. In addition, lotus root, lotus seed, kelp, tofu, milk, crucian carp, etc. have a certain effect on the symptoms of hemoptysis.

matters needing attention

Warm tips: in some red and blue vegetables and fruits, such as eggplant, purple cabbage, mulberry, people have found a natural pigment, namely anthocyanins, which can inhibit the growth of cancer cells. Therefore, we should eat more food to prevent lung cancer in order to resist lung cancer.