What medicine does prevent cerebral thrombosis take
summary
As the saying goes, eating out of health. When the disease comes from the mouth, it can also cure the disease. Usually, we should eat more food that is good for cerebral blood vessels to improve the disease. However, diet conditioning is time-consuming and difficult. Many patients are difficult to master scientific methods, difficult to adhere to. It can be taken orally to dredge the microcirculation of polypeptide earthworm for prevention and conditioning. It can also be taken during the treatment period. Natural dietary nutrition conditioning can reduce the harm of drugs. What medicine to take to prevent cerebral thrombosis.
What medicine does prevent cerebral thrombosis take
First, limit high cholesterol food, reduce the total amount of fat in the daily diet, increase polyunsaturated fatty acids, reduce animal fat, in order to reduce the synthesis of endogenous cholesterol in the liver. Vegetable oils, such as soybean oil, peanut oil and corn oil, should be used instead of animal oil in cooking. The consumption should be 25 grams per person per day and less than 750 grams per month. Some foods such as onion, garlic, Lentinus edodes, agaric, kelp, hawthorn, laver, light tea, konjac and so on have the effect of reducing blood fat, which can be selected according to the needs and prepared into a suitable rehabilitation diet for patients.
Second: increase high quality protein appropriately. Due to the decrease of fat content in diet, increase protein appropriately. It can be provided by lean meat and skinless poultry meat. Fish, especially sea fish, should be eaten more. Daily to eat a certain amount of soy products, such as dried tofu, to reduce blood cholesterol and blood viscosity.
Third: control the intake of carbohydrate food. Although the intake of fat is controlled, the intake of refined sugar and sugary sweets, including snacks, candy and drinks, should not be ignored. After drinking too much sugary drinks and sugary sweets, the sugar in the body will turn into fat and accumulate in the body, which will still increase body weight, blood glucose, blood lipid and blood viscosity, which is extremely unfavorable to the recovery of cerebral thrombosis, so we should also control the intake of sugar. However, if patients with cerebral thrombosis suffer from diabetes and hypoglycemia due to hypoglycemic drugs, they can drink drinks appropriately to prevent the continuous decline of blood glucose. When transient hypoglycemia is relieved, they should not drink sweet drinks again.
matters needing attention
Patients with cerebral thrombosis should often drink water, especially in the morning and evening. Drinking water in the morning can dilute the gastrointestinal tract. After water enters the blood, it is excreted in the form of sweat and urine. Small amount of activity at night, the biggest advantage of drinking water before sleep is that it can dilute the blood and prevent thromboembolism.