How does muscle atrophy do after injury?

summary

After some serious injuries, because the circulation of blood will be hindered, so patients will have muscle atrophy, the most common is muscle atrophy caused by fractures, such as ankle fractures, patients need a long time in bed rest, the amount of activity is also very small, the site may appear muscle atrophy, muscle atrophy after trauma how to do? Next, I'd like to share my views with you.

How does muscle atrophy do after injury?

Rub with two palms, massage both sides of the waist, 50 times each side, once a day in the morning and evening, one of the treatment methods of traumatic muscle atrophy. Press the waist with the roots of two palms and push it up and down. The movement should be fast and vigorous until the fever occurs. Once a day in the morning and once a day in the evening. It has the effect of dredging collaterals, promoting qi and activating blood circulation.

The earlier the treatment, the better. If the diagnosis and treatment is delayed for three months to one year, the neuromotor endplate will disappear completely and the scar tissue will be replaced, which will cause serious disease. Western medicine used surgical exploration, lax adhesion and nerve growth factor treatment, the curative effect of the disease is not sure.

To give their legs a certain massage every day, gently rub a rub, to make the thigh feel hot is the best, so as to have a certain effect on the thigh, otherwise it is useless. You can also bubble your feet every night to make the nerves on the soles of your feet more active.

matters needing attention

It is not suitable to take food that is unfavorable to the disease and food with strong irritation, such as pepper, etc., especially for patients in acute stage and patients with Yin deficiency and fire hyperactivity. It is one of the treatment methods for traumatic muscle atrophy. Generally, cooking methods such as frying, baking and exploding are not adopted for food therapy articles, so as to avoid the destruction of their effective ingredients or the loss of therapeutic effect due to the change of their properties. Steaming, boiling, stewing and soup making should be adopted.