Can you drink fish soup after nasopharyngeal carcinoma surgery

summary

Because I always get up in the morning with blood in my nose and a few lymph node lumps on my neck, I went to the hospital for examination and found that I had rhinitis cancer. After the doctor prescribed the medicine for two days, I felt obviously improved. Now I'd like to share with you how to drink fish soup after nasopharyngeal carcinoma surgery. It's my experience.

Can you drink fish soup after nasopharyngeal carcinoma surgery

Diet 1: Patients with nasopharyngeal carcinoma should eat less salted products and salted fish. This kind of food can easily lead to nasopharyngeal carcinoma. Patients with nasopharyngeal carcinoma should not eat pickled food, moldy food, and stale vegetables, because these foods are important sources of nitrite. Nitrite can be used to synthesize nitroso compounds in food or stomach. Most of nitroso compounds are relatively clear carcinogens.

Diet 2: some processed foods, such as smoked fish, bacon, fried bacon, contain more nitroso compounds, which are not suitable for the rehabilitation of patients with nasopharyngeal carcinoma.

Diet 3: you can eat more foods rich in vitamins at ordinary times, which is conducive to our recovery. Patients with nasopharyngeal carcinoma should eat more fresh fruits and vegetables with high vitamin content, which contain a lot of vitamin A, vitamin C, vitamin E, etc.

matters needing attention

Warm reminder: many chemotherapeutic drugs can change the taste and smell of patients with nasopharyngeal carcinoma after chemotherapy. What happens depends on the individual. Strangely enough, sweet food may taste sour, while sour food may taste sweet. Meat may taste a little bitter because it releases protein in the mouth. Sometimes after chemotherapy, you will feel a persistent metallic smell in your mouth, which will naturally affect your eating. If there is a lasting improvement in taste, there may be a big change in diet.