What does virus enteritis eat good?

summary

As a result of the cause of viral enteritis, we slowly found that such symptoms are more different, and the characteristics of viral enteritis easy to relapse, in the rehabilitation and health care of viral enteritis need to pay attention to the following things: Patients with viral enteritis should pay attention to rest, had better not eat spicy, greasy food. At the same time, we should also maintain a good attitude, so as to help the recovery of the disease. So, in life, we should pay attention to it, the following specific talk about viral enteritis what to eat?.

What does virus enteritis eat good?

First: pay attention to raw and cold fruits and overheated food. Raw and cold food or too hot food can stimulate the gastrointestinal tract and cause diseases. And milk, condensed milk and shrimp, sea fish can also lead to diarrhea, careful consumption.

Second: fresh fruits are rich in vitamins and nutrients, which are very good for normal people, but patients with enteritis are not recommended to eat too much, such as raw pears, watermelons and so on. Because most fruits and vegetables belong to cold food, may lead to the aggravation of enteritis.

Third: there are many foods that are easy to produce gas, such as garlic, leek, potato and so on, which are not recommended for patients with enteritis. It will lead to the increase of gas in the gastrointestinal tract and aggravate the condition of enteritis. It is suggested that attention should be paid to avoid them.

matters needing attention

What to eat about viral enteritis? That's all. I also want to remind you that food should be easy to digest, soft, less residue and non irritating. Less residue food can reduce intestinal peristalsis and relieve diarrhea. You can eat eggs, dried noodles, rotten rice porridge, etc. Try to eat less coarse fiber food, fruits and vegetables. Reduce the cellulose components in the diet of patients with enteritis appropriately, such as leek, celery, garlic moss, etc., and use the diet of patients with less residue enteritis to reduce the mechanical damage that high cellulose components may bring to colonic mucosa. 2. When patients with chronic enteritis are accompanied with dehydration, they can drink some light salt boiled water, vegetable soup, rice soup, fruit juice, rice porridge, etc., to supplement water, salt and vitamins.