Can pregnant women eat lobster

summary

A friend's wife is pregnant 3 months, ask me to eat shrimp OK? Do you need to pay attention to something? First of all to give a clear answer: pregnant women can eat shrimp. But there are still some things to pay attention to.

Can pregnant women eat lobster

First: shrimp flavor, of course, everyone will like to eat, pregnant women are no exception. It has a good nutritional value, but also beauty. It has also been said that pregnant women can not eat shrimp, which is actually wrong. Pregnant women can eat as long as they are not allergic to seafood.

Second: at the same time can not mix with other things to eat. You can't take vitamin C at the same time. Because the compound elements contained in shrimp seeds will react into toxic substances when meeting vitamin C, so pregnant women should avoid this.

Third: not with fruit, there will be bad reactants, may be dizziness, headache, dizziness and nausea, because of the reaction of substances. I don't remember the name of specific medical terms. Pregnant women and expectant mothers must remember these.

matters needing attention

What's the benefit of eating shrimp to pregnant women. First of all, shrimp meat is very high in protein. The basic material of human life is protein. So it's very good for fetal growth.