What vegetable did cold eat good fast

summary

Many patients with gastrointestinal cold, but also accompanied by loss of appetite, need to pay attention to diet regulation, try to eat some light, digestible semi liquid food or liquid food, such as rice soup, porridge, noodles and other light food with less residue, but do not eat too much at a time, eat less and more meals, gradually increase the amount of food intake according to the ability of their own gastrointestinal tract, if there is such a problem, we must pay attention to it To go to the hospital in time for treatment, I'll tell you what kind of vegetables to eat when you have a cold.

What vegetable did cold eat good fast

First: coriander. Traditional Chinese medicine believes that coriander has the function of warming the middle and strengthening the stomach. However, people who are prone to colds should avoid eating coriander, because such people often have Qi deficiency, and eating coriander will lead to more frequent colds.

Second: avoid drinking more cold drinks. If it is the fever caused by bacillary dysentery and other infectious diseases caused by unclean food, and the gastrointestinal function declines, drinking more cold drinks will aggravate the cold condition, and even make the condition worse and endanger life.

Third: avoid eating more honey. During the period of fever, heat clearing should be given priority to instead of nourishing. Honey is a tonic in replenishing qi. If you take more honey, it will make the internal heat of patients not be cleaned up and eliminated, and it is easy to complicate other diseases.

matters needing attention

Through the above introduction of what vegetables to eat for a cold, I believe you now have a certain understanding of this: practice has proved that radish radish has a unique role in the prevention and treatment of cold. The specific method is to cut the sweet, crisp and juicy radish, press out half a cup of juice, and then mash the ginger, squeeze out a small amount of ginger juice, add in the radish juice, then add sugar or honey, mix well and then pour into boiling water as a drink, three times a day for two days, which can clear away heat, detoxify, dispel cold and prevent typhoid.