What food does eat prevent pancreatic cancer

summary

My aunt has been complaining to me recently that she can't eat anything. She always feels nauseous and nauseous. She also feels severe abdominal pain. She went to the hospital for examination and said that she has pancreatic cancer. Now she is in stable condition. Today, I would like to share with you what food to eat to prevent pancreatic cancer.

What food does eat prevent pancreatic cancer

Diet 1: the diet of patients with pancreatic cancer should be rich in nutrition, easy to digest, less irritating, low-fat diet, can contain high protein, carbohydrate food, such as milk, fish, liver, egg white, fine flour food, lotus root powder, fruit juice, vegetable soup, japonica rice, etc. And with a soft firm loose knot, soothing liver Qi food, such as hawthorn, malt, yirenmi, Shenqu, red beans, shepherd's purse, Ophiopogon japonicus, Aucklandia, Trichosanthes, angelica, astragalus, dangshen, Yinhua, kelp, seaweed, laver and so on.

Diet 2: eat less or limit fatty meat, fish roe, brain, greasy, fried and other indigestible food, avoid eating onion, ginger, garlic, pepper and other spicy stimulants, avoid smoking and alcohol.

Diet 3: pancreatic cancer diet, should be commonly used to tonify Qi and blood, spleen and stomach of the crystal, such as glutinous rice, red beans, broad beans, yam, medlar, light vegetables, fig, hazelnut, milk, water chestnut powder, etc.

matters needing attention

The incidence of pancreatic cancer is quite high. Many people will have symptoms of pancreatic cancer, which will affect their normal life and bring serious harm to their health. Friends need to carry out the prevention of pancreatic cancer as soon as possible