What does acute suppurative tonsillitis eat well

summary

Tonsillitis disease incidence rate is very high, the disease will bring more pain to patients, the disease is more common in childhood, so that their throat swelling and pain is serious, when the disease must be early to deal with it, can also be food therapy, the following share about acute suppurative tonsillitis what to eat.

What does acute suppurative tonsillitis eat well

Ingredients: 250g cucumber, a little shrimps, coriander, soy sauce, sesame oil, vinegar, monosodium glutamate. Preparation: use cucumber after washing, cut into filaments, put into plate; cut coriander into sections, soak shrimps with boiling water, put into plate with cucumber; add seasonings to mix well. Usage: serve with meals

Ingredients: 2 duck eggs, 15g malt sugar, 4 scallion white. Preparation: remove the yolk of duck eggs, leave the egg white and set aside. Scallion white and malt sugar are decocted in 2 tea cups for 1-2 boiling. Remove the scallion white and do not use it. Pour the soup into a bowl, add duck egg white and mix well. Usage: take it warm for 3 times

Ingredients: 100 grams of radish, 5 olives, a little dandelion, 50 grams of rice. Production: radish, olive, dandelion smashed together, put into gauze bag, add appropriate amount of water; boil 20 minutes after the fire, remove gauze bag, put in rice, warm water, a total of cooked porridge. Usage: breakfast food

matters needing attention

Cereals in the diet, that is, carbohydrates contained in staple foods such as rice and noodles, can provide enough energy for children's brain activities. If not enough, it will cause insufficient brain energy supply and affect their reaction ability. Chronic tonsillitis nutritional diet conditioning, chronic tonsillitis from acute tonsillitis development, in the acute phase without timely treatment, long-term recurrent attacks and turn into chronic. Patients often have throat pain, submandibular lymph node swelling, headache, earache and other symptoms.