How did the child eat seafood allergy to do

summary

Children with seafood allergy should be supplemented with vegetables and fruits rich in vitamin C, such as green pepper, guava, etc. vitamin C has the effect of anti tissue Yuean, reducing the release of chemical substances from tissue Yuean, causing allergy. So let's find out what to do when children are allergic to seafood?

How did the child eat seafood allergy to do

First: rich in vitamin E are cabbage, cauliflower, sesame and other food. Such as sunflower seeds: rich in vitamin E can prevent inflammation, selenium can enhance immunity, reduce the occurrence of inflammation.

Second: black fungus and mushroom are also indispensable food. Then there should be appropriate outdoor activities to improve the body's disease resistance, which is of great benefit to the prevention of allergies in spring and summer.

Third: can eat some milk, fresh water fish, bean products and fresh vegetables, fruits, to enhance skin resistance. Can choose more wax gourd, job's tears, red beans, Houttuynia cordata, fried Coptis, yam soup.

matters needing attention

The above is about how to deal with children's seafood allergy. I believe you already know what to do with children's seafood allergy when you see the above content. There are several types of moisturizers. Generally, the more greasy, the better. However, if you are covered with eczema and the whole body is greasy, it will make the child uncomfortable. It's better to apply greasy ointment in a more serious area and apply it in other places A refreshing emulsion. Especially in the summer sweating, liniment of refreshing emulsion will not touch the skin, but in winter dry skin itching, oily ointment is more suitable.