Traditional Chinese medicine can also cure advanced liver cancer

summary

My husband likes smoking very much, and he can't avoid smoking and drinking when he's out socializing. Recently, he felt a little pain in his heart. He didn't want to go for an examination, but he was forced to go to the hospital by me. The examination results surprised us. What he said is that he suffered from small liver cancer. After treatment, he has recovered. I sorted out the advanced stage of liver cancer which can also be cured by traditional Chinese medicine for your reference Test.

Traditional Chinese medicine can also cure advanced liver cancer

Treatment one: the key to improve the therapeutic effect of liver cancer is early detection and early treatment. If early-stage liver cancer can be resected surgically, it is possible to completely resect the tumor when there is no distant metastasis of liver cancer, and then get the chance of radical treatment.

Treatment 2: if the discovery is relatively late, the tumor thrombus has occurred in the liver, or metastasis has formed in the liver, or distant metastasis has occurred outside the liver, and the best treatment opportunity is missed, it is difficult to obtain good treatment effect.

Treatment 3: it is not that there will be no worries after treatment. Even patients with radical treatment and surgery are prone to recurrence of liver cancer. Therefore, regular follow-up examination should be carried out after the operation to find the recurrence early, and effective treatment can still be obtained, such as reoperation and local ablation, so that the patients can survive for a long time.

matters needing attention

In spring, food is easily moldy. The aflatoxin in moldy food is a hepatocarcinogen, and the shortest time to cause cancer is only 24 weeks. Therefore, food should be properly stored, and once moldy, it should be discarded immediately, especially soybeans, peanuts, sweet potatoes, sugarcane, etc., and should not be eaten again. In addition, peanut oil should not be stored for a long time, and it is not suitable to eat if it is found to have a Hala flavor. Otherwise, it will not only taste bad, but also cause cancer.