What can't pneumoconiosis eat

summary

Dad is now retired at home to rest, I will also let him do regular physical examination, the physical examination back found that he suffered from pneumoconiosis, and after returning home found that the child has been coughing, often said chest pain, people have become thin, our family are distressed. Today, let me share with you what pneumoconiosis can't eat.

What can't pneumoconiosis eat

Diet 1: common fruits contain citric acid, but some fruits are very sour because they contain a lot of VC, like lemon. If you eat more of these, you can get citric acid.. Eat leeks, black fungus, has the role of dust cleaning, known as the intestinal scavenger.

Diet 2: avoid eating spinach, tea, ginseng, dog meat, ginger, litchi, etc. at the same time, avoid eating fried, greasy and pungent food, such as pepper, pepper, pepper, etc. It's better to touch less tobacco and wine, prohibition of alcohol and pungent and pungent condiments, and proper exercise to enhance physique.

Diet 3: pneumoconiosis patients generally eat spicy food, such as mustard, pepper, chili sauce, ginger, green onion, garlic, fennel and so on. Eating greasy or fried food will aggravate the disease.

matters needing attention

At present, there is no particularly effective treatment for pneumoconiosis. Therefore, prevention is the basis of reducing or avoiding this kind of occupational lung disease. It is worth promoting to establish the concept of treating the disease before it is cured.