How much do you know about the treatment of hypertension and coronary heart disease

Update Date: Source: Network

summary

Hypertension and coronary heart disease has become a chronic disease. In recent years, the number of patients with coronary heart disease in China has increased year by year. The cause of coronary heart disease is often caused by hypertension, hyperlipidemia and other diseases. Because there are some bad living habits in life, such as smoking, drinking, not loving sports, people who are broad-minded and fat will cause coronary heart disease, and often have chest pain Pain, fever symptoms, the following to share with you about the treatment of hypertension and coronary heart disease related knowledge.

How much do you know about the treatment of hypertension and coronary heart disease

First: Patients with coronary heart disease will appear chest tightness, patients with coronary heart disease will also be accompanied by palpitations, patients with coronary heart disease will also appear tired angina pectoris, patients with coronary heart disease will appear spontaneous angina pectoris, if there are the above phenomenon emergency early treatment.

Second: Patients with hypertension should try to eat some low-fat food, patients should try to eat less animal oil, patients with hypertension should eat less sweets, or do not eat sweets. Patients with hypertension should not eat too much, the above phenomenon should be noted.

Third: the treatment of coronary heart disease can be through the treatment of Western medicine, go to the hospital for treatment, follow the doctor's teaching treatment, can take western medicine to treat, can choose calcium channel group medicine to treat coronary heart disease. It can also be treated with traditional Chinese medicine.

matters needing attention

In our life, we should choose some foods with low cholesterol content and high vitamin content. Patients with coronary heart disease should use more cereals. Patients with coronary heart disease should not eat animal oil, such as lard, chicken oil and mutton oil.