How to treat anemia by targeting esophageal cancer

summary

We all know that esophageal cancer is a relatively common disease, many people have had such a phenomenon, esophageal cancer is one of the most common malignant tumors in the digestive system. Yes, there is a certain relationship between the living environment and eating habits of patients. Esophageal cancer targeted treatment of anemia how to do, next I tell you.

How to treat anemia by targeting esophageal cancer

First: esophageal cancer patients in daily life will feel their chest, always have a stuffy feeling, as if there is an object blocked in the chest. This leads to a feeling of tightness in the chest, especially when swallowing food. Because this feeling only occurs when eating, it will not affect the normal life and work of patients, so it is easy to be ignored by patients.

Second: Although the etiology of esophageal cancer is still unclear, it can be prevented in daily life. First of all, we should change our eating habits, never go to some hot and rough food. Too hot food will scald the esophageal mucosa epithelium when passing through the esophagus. If you use too hot food for a long time, it is easy to cause esophageal lesions.

Third: don't drink too much liquor and don't smoke. Do not eat some moldy food, try to eat less sauerkraut. Because sauerkraut contains a lot of nitrosamines. These chemicals have a strong carcinogenic effect. Usually must eat some fresh fruits and vegetables, do not eat some spicy, greasy, stimulating food to stimulate the intestinal tract, drink some warm water.

matters needing attention

The occurrence and development of esophageal cancer does not happen overnight. Therefore, the middle-aged and old people over 40 years old, especially the people with very irregular daily life. Be sure to check your esophagus regularly. As long as early detection, early diagnosis, early treatment, can greatly improve the survival rate of patients.