What to eat to treat alopecia

summary

My wife's hair loss is particularly serious, especially the loss of hair on the top of her head, which is really distressing. In order to treat her hair loss, many methods have been used, but they have not been effective. My friend recommended several methods, and the effect is still obvious. Now let me tell you what to eat for treating hair loss.

What to eat to treat alopecia

First: boiled eggs with Polygonum multiflorum, 60 grams of Polygonum multiflorum, 2 eggs, boiled with water, after the eggs are cooked, remove the shell and take the eggs, then boil for about 5 minutes, eat eggs and drink soup. This product is suitable for early white hair, excessive hair loss and premature senility caused by blood deficiency and weakness. It has better curative effect for "deficiency without supplement".

Second: sheep bone porridge, sheep tibia 1-2 root, mash, add red dates, longan each 10, glutinous rice 100-150g, add appropriate amount of water, porridge consumption. It can be eaten from the winter solstice to the beginning of spring next year. This porridge has the effect of warming the kidney and tonifying blood. It is suitable for people with alopecia, kidney deficiency, waist acid and mild anemia.

Third: hairdressing and blood nourishing preserved fruit, dry longan meat 50g, red jujube 30g, mulberry 30g, wolfberry 30g, appropriate amount of honey. Add appropriate amount of water, decoct with low heat for 30 minutes, add honey and cook until the juice is thick. About 10 grams a day. This prescription has the function of nourishing blood and generating hair. It is especially suitable for those with pale face and loss of Yin blood.

matters needing attention

There are many reasons leading to hair loss, among which the common ones are always staying up late, endocrine disorders and so on. In order to get treatment for your disease, you can treat it through the above methods. Of course, it's best to go to the hospital to check what causes your hair loss.