What's the harm of drinking bayberry

summary

Eating red bayberry can produce saliva and quench thirst, invigorate spleen and appetizer. Its sour and sweet taste is loved by many people. And many people like to eat more, but the red bayberry is not allowed to eat more! So what will be the consequences of eating too much red bayberry? Next tell you what will happen if you eat too much red bayberry.

What's the harm of drinking bayberry

Myrica rubra is rich in vitamin C, glucose, fructose, citric acid, etc., which is sweet and sour; in addition, Myrica rubra is rich in potassium, which can supplement potassium for people who sweat a lot in summer. In terms of food quality and taste, bayberry is warm and sour in nature. It enters the lung and stomach meridians. It has the functions of producing body fluid to quench thirst, harmonizing stomach to eliminate food, stopping vomiting and dysentery.

But no matter how good you are, you can't eat too much. Eating more bayberry is really infuriating. Because the acid substances contained in Myrica rubra are not easy to be oxidized and decomposed, once these acid substances enter the body, they will stimulate the gastric mucosa together with gastric acid, induce gastric ulcer, and cause fire. Therefore, when eating bayberry, you should try to eat a little less, or do several times to eat, so that the fork away, the risk of fire will be greatly reduced; people with chronic gastritis, gastric ulcer, gastric acid secretion too much should not eat on an empty stomach, so as not to cause excessive gastric acid secretion induced disease; diabetic patients with poor basic blood glucose control also had better not eat bayberry.

The main symptoms of eating red bayberry inflamed are soft gums, blisters on the tip of the tongue and so on, especially the greedy children, should be given full attention, when they eat red bayberry, even if their teeth have begun to soften, they will not stop eating red bayberry. Therefore, when children eat red bayberry, adults should be on the scene to take care of them to avoid eating too much, causing inflamed, or even damaging teeth The development of teeth.

matters needing attention

From the above, drinking bayberry wine can cause the symptoms of heat and fever. If it is serious, it will lead to poisoning symptoms. We suggest that we should pay attention to the disadvantages of bayberry wine. We should pay attention to drink less bayberry wine in our life, although it can strengthen the spleen, generate fluid and quench thirst.