What can't you eat with crabs

Update Date: Source: Network

summary

The taste of crab is delicious, and the nutritional value is also very rich, but there are some taboos to eat crab. Do you know what you can't eat with crab? Do you know what you can't eat with crab? Do you know how long the crab will be steamed? Today I tell you about six kinds of food that can be eaten with crab. Let's learn something about them!

What can't you eat with crabs

First, persimmon and pear should not be eaten with crabs. From the perspective of food properties, persimmon crabs are cold. They eat the same food, cold damage the spleen and stomach, physical deficiency should be avoided; persimmon contains tannic acid, crab rich in protein.

Second: pear taste sweet, slightly acid, cold. Pear cold benefit, eat more harm, so it is commonly known as the quick fruit. There is a folk saying that eating pears and drinking boiled water can cause diarrhea. Because pears are cold, crabs are cold and sharp. They eat the same food and hurt people's intestines and stomach.

Third: pear taste sweet, slightly acid, cold. Pear cold benefit, eat more harm, so it is commonly known as the quick fruit. There is a folk saying that eating pears and drinking boiled water can cause diarrhea. Because pears are cold, crabs are cold and sharp. They eat the same food and hurt people's intestines and stomach.

matters needing attention

Peanut kernel is sweet and smooth, and its fat content is as high as 45%. It is not suitable to eat crabs and peanuts at the same time, especially for people with weak stomach.