How does uric acid high return a responsibility

Update Date: Source: Network

summary

In fact, in life, obese people not only live a lot of constant, and the probability of suffering from common diseases is higher than the general population, gout is a little-known point. So we try not to let their body fat, as much as possible to do exercise, effectively improve their physical fitness, but also a formal way to lose weight. Obese people are more likely to have high uric acid than the general population. The reason for high uric acid in obese patients is not only because of life or disease factors, but also obesity. Let's learn about high uric acid.

How does uric acid high return a responsibility

First of all: choose foods rich in vitamins. Available food: rice, noodles, milk, eggs, fruits and various vegetable oils. Besides Gracilaria lemaneiformis, celery, cauliflower and spinach, other vegetables are edible.

Secondly: many patients with hyperuricemia do not understand hyperuricemia in the early stage, and think that hyperuricemia is only caused by metabolic disorders, and they will recover after a period of time, but they do not know that hyperuricemia is a kind of abnormal performance, which will cause many serious hazards. Patients should pay attention to the treatment of hyperuricemia and treat hyperuricemia as soon as possible.

Finally: if high uric acid causes gout symptoms, then the human blood uric acid concentration is relatively high, at this time can be quickly reduced by drugs, such as allopurinol tablets, benzbromarone, colchicine, etc.

matters needing attention

Let me summarize: increasing the intake of alkaline food can reduce the concentration of serum uric acid, and even make the urine alkaline, so as to increase the solubility of uric acid in the urine and promote the excretion of uric acid. Patients should be encouraged to choose alkaline foods such as vegetables and fruits, which can not only promote the excretion of uric acid, but also provide rich vitamins and inorganic salts, so as to facilitate the recovery of gout. Such as vegetables, potatoes, sweet potatoes, milk, oranges and so on.