How do lung cancer patients eat turtle

Update Date: Source: Network

summary

My colleague is suffering from lung cancer. It's a pity that he is young. However, due to many social activities, he can't help himself. He is also very particular about eating when he has lung cancer. Next, I'll give you a popular science on how to eat turtle when he has lung cancer.

How do lung cancer patients eat turtle

First, smoking, alcohol, salty and sweet food, stale food, moldy food, pickled food and less spicy food should be avoided in the life of lung cancer. You should eat fresh and light food, drink more water, fruits and vegetables, rich in vitamins, and eat more nuts, beans and shells such as walnuts and red dates.

Second: different constitutions choose different foods. Weak spleen and stomach, lack of Qi, edible pigeon, quail, eggs, jujube, round meat, ginger, garlic, fresh mushrooms, etc.; liver and kidney yin deficiency can be used black chicken meat, pig kidney, black beans, black sesame, walnut, abalone, etc.; blood deficiency can be used pig liver, pig bone, goose blood, spinach, bean products, etc.

Third: late lung cancer can eat turtle, turtle, scientific name turtle. It is distributed in all parts of China, and captured from March to September. Soft shelled turtle meat, soft shelled turtle head, soft shelled turtle blood, soft shelled turtle fat, soft shelled turtle gall, soft shelled turtle egg and soft shelled turtle shell are all used for medicine. It is a favorite nourishing aquatic delicacy. Whether it is steamed, stewed, stewed or fried, it has strong flavor and rich nutrition.

matters needing attention

Patients with lung cancer can eat turtle, because turtle itself is a kind of medicine. No matter how you eat it, the nutrition is very rich. Turtle should be caught from March to September as far as possible. This kind of turtle is the best to eat, and it has rich nutrition and high drug value.