What psoriasis patients should not eat

summary

When I went swimming, I suddenly found a red rash on my back. It was painful and itchy. I thought it was an allergy. When I went to the hospital, I knew I had psoriasis. After a period of treatment, the disease was finally controlled, but the doctor told me that psoriasis has a lot of precautions, especially in terms of diet. Let me tell you what psoriasis patients should not eat.

What psoriasis patients should not eat

First: vegetables and fruits: psoriasis patients avoid eating such as ginger, coriander, kohlrabi, Toona sinensis, pepper, etc., it is recommended to eat more fresh fruits and vegetables, such as apples, pears, bananas, oranges and other fresh green leafy vegetables, tofu, balsam pear and other light diet. Psoriasis patients had better not eat onion, ginger, garlic and so on, can eat more vegetables.

Second: Meat: psoriasis patients should not eat beef, wolf meat, donkey meat, camel meat, mutton, dog meat, chicken and duck meat, pigeon meat, bird meat and soup, as well as all kinds of seafood such as fish, crab, shrimp, etc.; it is recommended to eat lean pork, eggs, milk, etc. Psoriasis patients had better not eat meat, can eat some pork properly.

Third: condiments: psoriasis patients should not use big ingredients, pepper, pepper, cumin, fennel, cinnamon, mustard, mustard oil, chili sauce, hot pot condiments, instant noodles condiments, etc. Psoriasis patients had better not eat seasoning, easy to aggravate the disease.

matters needing attention

Three taboos: avoid wine, avoid seafood, avoid spicy. There are also different opinions about taboos. Some people think that taboos should depend on individual differences. Blindly taboo will make the human body lose a lot of nutrition, which is not conducive to the improvement of the disease. Psoriasis patients in daily life, can eat some fresh fruits and vegetables, need to pay attention to is not to eat heavy taste food, can not eat stimulating food.