What can vitiligo patients eat

summary

Vitiligo is a common skin disease, suffering from vitiligo after treatment is more difficult, in life there are also many noteworthy places, such as diet and so on.

What can vitiligo patients eat

First of all, vitiligo is a common pigmented skin disease. The disease is characterized by local or generalized depigmentation and leukoplakia. It is a kind of acquired localized or generalized depigmentation of the skin. It is a common skin disease affecting the beauty. It is easy to diagnose and difficult to treat. Traditional Chinese medicine is called baibofeng and baibanfeng. Vitiligo is acquired due to skin depigmentation and the occurrence of localized white patches, making the local skin white spot like.

Secondly, take care of your spirit. Mental factor is one of the predisposing factors of vitiligo. Many patients with vitiligo relapse due to emotional fluctuations. Keep a cheerful and open mind, avoid anxiety, worry, worry, sadness, anger and other negative emotional stimulation.

Finally, the diet of vitiligo is very important. A good diet can play the role of adjuvant treatment. You can choose to eat more Baiban Bushen decoction. His practice is to use 15g black sesame, shayuanzi, white Tribulus terrestris, Ligustrum lucidum each, and 10g Fupenzi, rehmannia, medlar, and white peony each. Decoct with water to remove the residue, take the filtrate and drink it as a drink, one dose a day for 3 months.

matters needing attention

Vitiligo patients in daily life, to avoid too much ultraviolet radiation, living environment to be clean, sanitary.