What does osteoma patient eat

summary

Food is the material basis for the rehabilitation of cancer patients. Paying attention to the diet of cancer patients and providing reasonable and sufficient nutrition can enhance the body's resistance and improve the patient's tolerance to treatment. So what do osteoma patients eat? Now I will share my experience with you.

What does osteoma patient eat

First, the diet of bone tumor patients should pay attention to eat more fresh vegetables and fruits, such as green, yellow, lemon, asparagus, almond dew, water chestnut, red jujube, garlic and red vegetables, as well as black fungus, which are tumor suppressants and can block the formation of cancer cells.

Second, eat more, such as fish, lean meat, eggs, soybean products, mushrooms, dates and so on. At the same time, pay attention to psychological adjustment, appropriate exercise.

Third, we should eat more foods with anti-tumor effect: goat blood, horseshoe crab, crab, sheep brain, sea cucumber, oyster, turtle, sand worm, deer blood, big leaf vegetable, cereal, amaranth, rapeseed, Elaeagnus angustifolia, taro, chestnut and wild grape.

matters needing attention

Don't smoke or drink. Avoid spicy food, such as onion, garlic, ginger, pepper, pepper, cinnamon and so on. Avoid fat food. Maintain a good mental health, and actively cooperate with the doctor's treatment. At the same time, understand the necessary daily health care and preventive measures to avoid complications.