Can ovarian cancer eat egg

summary

Ovarian cancer is one of the most common cancers of female genital organs. The incidence rate is third only to cervical cancer and uterine body cancer. But the death caused by ovarian cancer is the first of all kinds of gynecological tumors, which poses a serious threat to women's lives. So let's take a look at the following ovarian cancer can eat eggs?

Can ovarian cancer eat egg

First: ovarian cancer can eat eggs. Eat more starchy food. Every day eat a variety of Cereals, beans, plant roots, the less the better. Limit refined sugar intake. High fiber diet may prevent colon cancer, rectal cancer, breast cancer and pancreatic cancer.

Second: eat more fruits and vegetables. Insisting on eating all kinds of vegetables and fruits every day can reduce the risk of cancer by 20, and eating five or more kinds of vegetables and fruits every day.

Third: nourishing liver and kidney products, such as pomegranate, Siraitia grosvenorii, longan, mulberry, black sesame, black fungus, mung bean, placenta, crucian carp, carp.

matters needing attention

Attention should be paid to this disease: women with ovarian cancer should eat less fat, sweet and delicious food in their daily diet, and avoid fatty food such as fat meat and skin. It's better to have a light diet, but it's not to say that we totally refuse meat food, such as fish, chicken, duck and other foods with less fat can be taken in an appropriate amount.