Got gastric cancer to eat what

Update Date: Source: Network

summary

I often have stomachache, especially after drinking, I often have vomiting and diarrhea, and I have no appetite, no strength all over my body, and I often have a fever. I went to the hospital for a comprehensive physical examination. I was diagnosed with gastric cancer. After treatment for a period of time, I feel much better now. Let's talk about what to eat with gastric cancer No.

Got gastric cancer to eat what

First: eat foods rich in protein, such as minced lean meat, eggs, beans, milk, mushrooms, etc. It is suggested that patients should eat more digestible calories. High vitamin diet can also eat more, for example: rich in vitamin A, C, e, K, folic acid, etc.

Second: for patients with advanced gastric cancer, can take some ginseng and turtle these tonic things, but must be appropriate, slowly tonic. In the process of diet, we should pay attention to the protection of gastric mucosa, avoid high salt, hard, too hot, overeating, and advocate eating less and more meals, regular and quantitative, and easy to digest diet.

Third: late patients are in a state of extreme weakness, eating difficulties, loss of appetite. Therefore, patients can eat more fresh pomegranate, fresh plum, fresh hawthorn and so on. At the same time, you can use orange peel, pepper, ginger, rock sugar, chicken gizzard amount, decoction oral. The more serious patients can supply more protein food.

matters needing attention

Choose to eat more easily digestible food, at the same time in the full chew rotten after swallowing, eat must not gobble. This will increase the burden on the stomach. In the long run, the stomach will be overwhelmed.