Can allergic cough eat crab

summary

Allergic cough is one of the common diseases in China. Its incidence rate is high in China. In general, the clinical symptoms of chronic cough is not very typical, of course, it is not very obvious, especially in the early stage, when the clinical symptoms are obvious, the disease is serious, so allergic cough should pay attention to their own diet, so the following specific introduction of allergic cough can eat crab this problem, hope to help some people.

Can allergic cough eat crab

First: allergic cough can eat crab. Radish honey drink (treatment of cough --- suitable for long-term treatment). Ingredients: 5 white radishes, 3 ginger, 3 jujubes, 30g honey. Method of making and serving: Boil radish, ginger and jujube with water for about 30 minutes, remove the dregs, add honey, and then boil. Take it warm. Once or twice a day.

Second: steamed pear with Fritillaria cirrhosa. Ingredients: a pear or pear, 6 grams of Fritillaria cirrhosa, 20 grams of rock sugar. Method: first cut the pear to remove the core, then grind Fritillaria cirrhosa into powder and put it into Sydney, and fix it with toothpick. In a large bowl, add rock sugar, a little water and steam for half an hour.

Third: Lily pig lung soup: Lily 30 grams, 250 grams of pig lung. A total of slow simmer, add a little salt seasoning, drink soup food pig lung.

matters needing attention

When the baby coughs for a long time with little phlegm, it belongs to yin deficiency with a little fever. At this time, a traditional Chinese medicine prescription can be used: Fritillaria cirrhosa is ground into powder, steamed with pears, and added with some rock sugar to relieve the cough. Can also do tremella soup, Lily porridge for children to eat, can Runfei cough.