What can viral facial paralysis eat

summary

For many patients with viral facial paralysis, in daily life, it is very important to reasonably arrange their own eating habits, and during the treatment of facial paralysis, it is necessary to cooperate with the correct diet, which has an auxiliary therapeutic effect. Let me introduce to you what viral facial paralysis can't eat.

What can viral facial paralysis eat

First: calcium can not only be beneficial to bone and intelligence, but also promote normal muscle and nerve function. As facial nerve disease patients mainly suffer from facial nerve conduction disorder and lead to muscle atrophy, it is very important to supplement calcium. Spareribs, dark green vegetables, egg yolk, kelp, sesame, fruit, carrot, watermelon, dairy products are rich in calcium. Among them, this is the most important point in the diet of patients with facial paralysis.

Second: in the diet of facial paralysis, it is a good choice to provide rich vitamin B in daily life, such as coriander, tomato, wax gourd, cucumber, papaya, apricot, persimmon, grape, apple, pineapple, pear, peach and watermelon. It is very important to supplement sufficient vitamins for health.

Third: in the diet of facial paralysis, there is a very important thing to pay attention to, that is to guide the patients to put the food on the back of the healthy side of the tongue, chew slowly, eat a small number of meals, in order to meet the needs of the body, according to the patient's constitution, reasonable diet, according to the condition to give semi liquid or common food, should be light, easy to digest diet, avoid spicy, sour, dry, hard, Rough food. Do oral care before and after eating, such as gargle, clean mouth, prevent the occurrence of oral ulcer.

matters needing attention

Exercise properly. When it's cool in the morning and evening, choose some suitable sports according to your own situation, such as walking, gymnastics, Taijiquan, dancing, etc. if you stick to it for a long time, your physique will be improved step by step, and your susceptibility and resistance to wind cold will also be greatly enhanced. Eat less greasy and indigestible food. Eat more vegetables and fruits, such as peach, grape, balsam pear, eggplant, to maintain adequate vitamin intake. In addition, we also need to eat some rice, flour and coarse cereals to maintain the body's sufficient energy supply and enhance disease resistance. This is one of the preventive measures of facial paralysis.