What traditional Chinese medicine does purpura take

summary

Got allergic purpura to eat what good? This is the problem that the patients with allergic purpura have to pay attention to, because many of the patients with this disease are related to diet, improper diet may aggravate or relapse of the disease, so we invited Professor Hu Guisheng, a famous Chinese medicine purpura expert, to explain the knowledge of what to eat for allergic purpura, which is also helpful for the early recovery of allergic purpura!

What traditional Chinese medicine does purpura take

Patients with Henoch Schonlein purpura often suffer from anemia due to excessive bleeding. Therefore, it is necessary to eat more protein rich and blood enriching foods to supplement the body's needs. These foods mainly include lean meat, eggs, animal liver, kidney, spinach, tomato, kelp, laver, agaric, jujube, beans and their products. In addition, should eat more high vitamin C food, vitamin C can reduce capillary permeability and brittleness, patients eat more of these foods help to recover. Foods rich in vitamin C include grapefruit, orange, orange, apple, lemon, strawberry, kiwi, tomato and various green leafy vegetables. It is worth noting that the diet of patients with Henoch Schonlein purpura, not only to supplement a variety of nutritional food, but also try to make the food lighter, kidney damage should limit the intake of salt and water.

Jujube is sweet in taste and warm in nature. It can return to the heart, spleen and stomach channels. It can be used to prevent abdominal pain, nausea and vomiting caused by allergic purpura. Traditional Chinese medicine believes that Henoch Schonlein purpura is caused by pathogenic factors that invade the body, damage the vein, and the blood from menstruation spills over the skin and mucous membrane. The main causes of Henoch Schonlein purpura are feeling exogenous factors, improper diet, blood stasis block, Qi deficiency and blood deficiency due to long illness. Eating jujube often can not only improve the spleen and stomach, but also replenish qi, nourish blood and generate body fluid. Studies have found that jujube contains a large number of anti allergic substances - cyclic adenosine monophosphate, therefore, allergic people can eat for a long time. Li Shizhen said in compendium of materia medica: Although jujube can replenish qi, nourish blood and generate fluid, it is not suitable for people with heavy dampness and heat and yellow tongue coating.

Light and easy to digest food, such as rice soup, porridge, rotten noodles, soft rice, soft steamed bread and so on. Do not eat raw, cold, hard, fried and other difficult to digest food. Fish, seafood, dairy products, eggs, bean products, meat, onion, garlic, pepper, wine, beverage, peanut, melon seeds, walnuts, nuts, all kinds of snacks and all kinds of snacks should be banned.

matters needing attention

Do not send flowers to visit patients, pollen inhalation can aggravate the disease. There should be no flowering or fragrant flowers at home, and avoid contact when going out