What symptom does 2 months pregnant have?

Update Date: Source: Network

summary

It's normal for women to have all kinds of pregnancy reactions during pregnancy. Some people have a smaller reaction, only occasionally have nausea or vomiting, while others have a big reaction, such as nausea, chest tightness and vomiting. The size of pregnancy reaction is related to the constitution of pregnant women, People with good physique don't react so much. So it's very important to strengthen physique. At that time, I had various reactions in the first three months of pregnancy. Later, I improved this reaction through all kinds of conditioning. What are the symptoms of two months of pregnancy? Let's talk about the specific situation.

What symptom does 2 months pregnant have?

1. Do you feel nauseous? You may feel nauseous or nauseous. Although nohi is also called "morning sickness", you may feel nauseous all day. The sense of smell will become more sensitive, and the taste you used to like may now cause vomiting.

2. Does breast distension ache? If your breasts are tingling, soft and swollen, you may be pregnant. After your body adapts to a lot of hormones, the pain will subside and your breasts will no longer feel uncomfortable.

3. Do you feel sleepy? Originally energetic you, suddenly feel sleepy and weak, a large number of lutein secretion, you will feel exhausted. You can observe other symptoms to determine your judgment.

matters needing attention

The first three months of pregnancy is the critical period of fetal neural tube development. Therefore, expectant mothers should try their best to avoid all kinds of adverse factors, such as tobacco and alcohol environment, harmful chemicals, newly decorated houses, airless environment and so on, and improve their immunity from virus infection, not to mention taking drugs without permission. In order to prevent fetal malformations, pregnant women need to supplement folic acid from early pregnancy (preferably from planned pregnancy). Foods rich in folic acid include amaranth, spinach, lettuce, asparagus, beans, yeast, animal liver, apple, orange, etc.