Chronic urticaria diet pay attention to what, avoid smoking, drinking!

summary

Special attention should be paid to this disease should be vigilant at any time, for suffering from skin disease is now very common, everyone should be very clear in mind, this disease is a chronic disease, itching up is very uncomfortable, especially urticaria that is very serious. It is necessary to pay special attention to the daily diet. Eating allergic food by mistake will aggravate the disease, especially acute urticaria, which is often directly related to food and has a great impact on the recovery of urticaria. Many people can't cure for a long time, not because they can't cure it, but because they don't understand it. Here's what we should pay attention to in the diet of chronic urticaria, to avoid smoking and drinking!.

Chronic urticaria diet pay attention to what, avoid smoking, drinking!

First: red dates and lotus seeds can be supplemented with foods containing potassium and iron, such as red dates and lotus seeds soup, spareribs and corn soup, sweet wine and egg soup, and mainly eat fresh vegetables and fruits rich in vitamins.

Second: eat more alkaline food. For example, patients can eat more alkaline food, such as grapes, green tea, kelp, green tea, cucumber, tomato, carrot, sesame, mung bean, banana, apple, orange, apple, radish, Italian kernel, etc.

Third: suitable for urticaria patients to eat vegetables are: radish, towel gourd, tomato, sesame, melon, carrot, cabbage, celery, wax gourd, hawthorn, aloe.

matters needing attention

What should be fasted when the rash is serious. The food that makes blood dirty, can make chronic urticaria worsen. For example, fresh shrimps, crabs, cockroach fish, oysters and shellfish, or bamboo shoots, glutinous rice, chocolate, coffee, spices, sugar, etc. should not be eaten when rash occurs. People who are prone to acute urticaria should always pay attention to eating these foods. In addition, food causing acute urticaria should be fasted.