How to treat hypothyroidism edema
summary
Hypothyroidism is also called hypothyroidism in clinical medicine. The cause of hypothyroidism is the decrease of synthesis and secretion of thyroid hormone. The disease is generally divided into three categories: primary hypothyroidism, secondary hypothyroidism and peripheral hypothyroidism. The incidence rate of this disease is higher in women than in men. The general symptoms are hair loss, weight gain, pale face, dry, thickened, rough skin, and desquamation. Even the nervous system will be affected, such as memory loss, low IQ, sometimes dizziness, headache, deafness and tinnitus. Severe patients may have dementia, numbness, or even lethargy. How to treat hypothyroidism edema.
How to treat hypothyroidism edema
First: we said the prevention of adult hypothyroidism symptoms: we must timely treat those thyroid diseases that are easy to cause hypothyroidism, and we should also pay attention to prevent thyroid diseases treated by surgery or hypothyroidism caused by hyperthyroidism treated by radioactive 131 iodine.
Second: thyroid patients should pay attention to diet. If hypothyroidism is caused by iodine deficiency, they need to eat an appropriate amount of kelp, laver, iodized salt, iodized soy sauce, iodized eggs, iodized bread, etc. It should be noted that when cooking, iodized salt should be put into boiling oil, so as to avoid iodine play and reduce the concentration of iodine. Supplement protein can choose eggs, meat, fish, bean products, milk and so on.
Third: endemic dwarfism is the main problem of iodine deficiency in pregnant women during pregnancy. Sporadic dwarfism is generally caused by autoimmune thyroid disease in pregnant women. We should pay attention to find out the cause and prevent it, and avoid other drugs for goiter during taking drugs.
matters needing attention
Thyroid patients should not eat pig skin, scallion. It's better to eat less animal fat and sweets; don't eat sea food, spicy food; don't eat all kinds of raw goiter substances. It is necessary to supply adequate protein, at least 20g per day, so as to balance the body's protein. At the same time to limit fat and cholesterol rich food.