No laver for scleroderma

Update Date: Source: Network

summary

Scleroderma is a connective tissue disease characterized by the sclerosis of collagen fibers in various skin systems. It is a chronic autoimmune disease. Literally speaking, scleroderma usually refers to the hardening of the skin, which is also the most significant pathological feature of the disease. Let's talk about scleroderma. We can't eat laver.

No laver for scleroderma

First of all: systemic scleroderma should be low-fat, low salt, high protein, easy to digest food. Eat more fresh vegetables and fruits, and also prohibit spicy and irritating food.

Secondly: General localized scleroderma is mainly manifested as: skin flush, bright and other skin depressed hot, can not use spicy and irritant food, such as: pepper, beef, mutton and so on, it is recommended to light.

Finally: if the patient swallows more difficult, should be more soft food or paste digestible food, eating speed should be slow. In order to avoid choking and suffocation, nasogastric feeding is necessary. It is suggested that patients eat less and more meals and chew slowly when eating.

matters needing attention

Pay attention to the diet with low fat, low salt, rich in plant protein, easy to digest and rich nutrition. Eat more fresh fruits and vegetables, ban strong tea, avoid spicy and pungent food. For those who have difficulty in opening their mouth, they should gargle frequently, take good oral care in time, keep their mouth clean and prevent secondary infection. Adjust diet, increase and improve nutritional status.