Can cancer patients eat Luffa
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Source: Network
summary
The diet of cancer patients is very particular. A healthy and effective diet is conducive to recovery. Can cancer patients eat Luffa? Is there any other food to eat?
Can cancer patients eat Luffa
First of all, cancer patients can eat Luffa, Luffa is a vegetable, rich in nutrition, conducive to disease recovery.
Secondly, should use soft and hard to remove blood stasis of food, such as mushrooms, black fungus, white fungus, kelp can play a therapeutic role.
Finally, leek, Brasenia schreberi, cabbage, cabbage, lily, bean and so on are beneficial to digestive system tumor.
matters needing attention
Can not eat garlic: Garlic contains more volatile substances, excessive consumption will inhibit the secretion of gastric juice, reduce hemoglobin, red blood cells, aggravate anemia.
