Can kidney atrophy eat eel

Update Date: Source: Network

summary

Chronic renal atrophy is a manifestation of renal damage in patients with kidney disease. Generally speaking, patients with chronic renal atrophy have progressive renal damage or have reached the stage of renal insufficiency or uremia. For chronic renal atrophy, patients should be treated in time to prevent the progressive atrophy of renal function. In addition, chronic renal atrophy patients still need to pay attention to diet in daily life with their own rehabilitation. Can kidney atrophy eat eel?

Can kidney atrophy eat eel

First, patients with renal atrophy should limit the intake of water and salt to avoid aggravating the burden of the kidney and causing edema. Avoid eating too much food, such as bananas, dried fruits, beef, pork, sardine, soy sauce, lettuce, wheat, etc.

Second, eat more dark green vegetables

Third, seafood and aquatic products: crab, shrimp, kelp, laver, turtle, turtle, eel, loach, mullet, silver carp.

matters needing attention

If you don't pay attention to rest and diet, and return to the previous eating habits, the disease will relapse again, and may be more serious. At that time, it will cause substantial damage to your body, which is not conducive to treatment, so protect your body and recover as soon as possible!