What can't raw scabies eat

summary

Scabies is a contact infectious skin disease caused by scabies mites, which is easy to spread in family and collective. It was only in 1687 that scabies became a disease with definite etiology abroad. So what can't scabies eat? Now let's take a look.

What can't raw scabies eat

First of all, do not eat too spicy irritants, such as pepper, Sichuan hot pot, so as not to aggravate the itching symptoms.

Secondly, the diet should be light, eat more vegetables and fruits, eat more heat and dampness food, such as loofah, wax gourd, balsam pear, purslane, celery, Malan head, lotus root, watermelon, coix seed, mung bean, adzuki bean, etc.

Finally, do not eat or eat less pork, mutton, goose, shrimp, crab, mustard and other hair, so as not to stimulate skin lesions and increase itching.

matters needing attention

Pay attention to personal hygiene, wash and dry clothes frequently, isolate the patients and take active treatment to eliminate the source of infection and prevent the spread of infection.