Diet of cor pulmonale
summary
What to eat is good to pulmonary heart disease? There are many taboos in the diet of patients with cor pulmonale. Wine, strong tea, spicy and strong condiments should be eaten less or not. So what is good for cor pulmonale? The following small make up for you to introduce the diet principle of pulmonary heart disease.
Diet of cor pulmonale
First of all, 1. Ensure the intake of high-quality plant protein, such as beans, dried fruits (sesame, melon seeds, walnuts, almonds, pine nuts), etc. All kinds of fish, poultry, lean meat, eggs and dairy food should be guaranteed as far as possible, so that every meal is mixed with meat and vegetables, and mixed with grain, beans and vegetables. 2. Fresh vegetables and fruits, especially green vegetables, are rich in vitamins and inorganic salts, which play an important role in improving immunity. Pears, watermelons, oranges, jujubes, longans and other fruits are very good for the prevention of cor pulmonale. 3. Pay attention to add water, drink boiled water every day, can keep the respiratory tract moist, conducive to sputum out, breathing unobstructed.
Secondly, eat more neutral food, eat less cold food, or add ginger, pepper and other hot food in cold food, or add mutton, beef, dog meat and other hot food in vegetables. Some foods, such as shrimps and crabs, are susceptible to allergies and should be properly restricted.
The final treatment of cor pulmonale diet prescription 1, the amount of white radish frost, fried instead of tea. Radish has the function of lowering Qi, relieving cough and resolving phlegm, which is suitable for patients with cor pulmonale and phlegm. 2. Ginger juice right amount, 15 grams of South almond, 30 grams of walnut meat, mashed with honey right amount, stew service. This prescription has the functions of warming the middle part of the body, resolving phlegm, tonifying the kidney and absorbing Qi. This prescription is suitable for deficiency of lung and kidney qi. 3. Black sesame 15g, ginger 15g, Trichosanthes 12g. Decoct in water and take one dose daily. It has the functions of moistening lung, clearing lung, warming middle and resolving phlegm. It is suitable for elderly patients with chronic cor pulmonale. 4. Fried white mustard 6G, fried radish 9g, orange peel 6G, licorice 6G. Take it in water. It is suitable for acute attack of cor pulmonale.
matters needing attention
For those who have been ill for a long time and have a deficiency of the body, they should take appropriate drugs to strengthen the spleen and kidney and strengthen the physique, so as to reduce the recurrence of cor pulmonale. They can also eat more mutton, radish, pear, orange, etc. Patients with cor pulmonale should pay special attention to reasonable diet structure, and should be encouraged to eat more high protein and low carbohydrate foods, such as fish, lean meat, chicken, rabbit meat, eggs, milk, etc. At the same time, amino acids and trace elements must be supplemented frequently.