Four seasons plum bean horn poisoning symptoms?

summary

The saponin contained in plum bean horn has strong stimulation to digestive tract, can cause hemorrhagic inflammation, and has dissolving effect on red blood cells. Its toxicity can be destroyed only when heated to 100 ℃ for a period of time. There is hemagglutinin in bean, which has hemagglutination. If the plum bean horn is placed too long, it can also produce a lot of nitrite, causing denatured hemoglobin. Four seasons plum bean horn poisoning symptoms? I'd like to share my views with you.

Four seasons plum bean horn poisoning symptoms?

Soil requirements: sijimei has strong vitality and no special requirements. However, sandy soil with good permeability and drainage is better.

Water requirements: Four Seasons plum basin do not form water, you can water twice a week. Just keep the soil slightly moist.

Nutrient requirements: the plum should apply nitrogen fertilizer to promote its growth and bud. A small amount of phosphate fertilizer can be added in the bud stage.

matters needing attention

After the occurrence of food poisoning, they should go to the hospital for treatment in time and do not take medicine by themselves; Report to the local health administrative department in time to prevent the situation from expanding; Stop eating suspicious food immediately and keep all suspicious food for inspection; Protect the scene while giving first aid to patients.