What fruit does acute pharyngitis eat

summary

In this cold winter, pharyngitis often depends on us. When laryngitis comes to us, we will have throat discomfort, hoarseness and even loss of voice. So when laryngitis comes, what should we eat? These three fruits are recommended.

What fruit does acute pharyngitis eat

Cherry loquat can be used as medicine all over the body, and the fruit can moisten the lung and diuresis, clear away heat and strengthen the spleen, and maintain the liver well. Rich in vitamin C, can be anti bad blood factor. Loquat can relieve cough, moisten lung, diuresis, invigorate stomach, clear heat, and moisten patients with chronic pharyngitis.

Pear among all the fruits, pear is the most effective for the treatment of throat. Pears can not only produce saliva to quench thirst, but also moisten the lung to stop cough. Pear is rich in water and vitamin C, is to adapt to the autumn climate dry fruit. Pear has a good effect on dry throat, hoarseness and thick phlegm caused by upper respiratory tract infection.

Sugarcane is sweet, flat and nontoxic. It governs the lower Qi and middle Qi, helps the temper, benefits the large intestine, dispels phlegm and quenches thirst, eliminates heart and mind trouble and heat, and detoxifies. Sugarcane can relieve fire and heat, relieve fever and quench thirst, harmonize diaphragmatic, generate fluid and moisten dryness, help spleen and stomach, diuresis, nourish and so on. It can be used for dry mouth, lack of body fluid, adverse urination, constipation, nausea and vomiting, dyspepsia, fever and thirst. Sugarcane juice raw drink is sweet and cold, suitable for heat disease to hurt body fluid, upset and thirsty, body heat, urine red, lung dry cough, and heat disease drink raw sugarcane juice is the best. Patients with pharyngitis can eat raw food and cooked food. Cooked sugarcane juice has a tonic effect on patients with laryngitis.

matters needing attention

1. Avoid fried food 2. Avoid spicy food 3. Avoid pickled food