Diet health care of renal cyst

summary

Cysts are the most common renal abnormalities and can occur at any age. Renal cysts are often found by chance during physical examination. At this time, most renal cysts do not cause any symptoms, but cysts will affect renal function with age. Therefore, it is necessary to pay attention to long-term diet.

Diet health care of renal cyst

First of all, low protein diet should be adopted to avoid the accumulation of nitrogen-containing metabolic wastes and poisons in the body, so as to further worsen the renal function. Low phosphorus diet can reduce the deposition of calcium in the residual nephron. In general, carbohydrate should account for 40% and fat should account for 30% - 40%.

Secondly, it can increase the intake of iron and folic acid, which is beneficial to improve renal anemia. If necessary, erythropoietin can be used. Lean meat is rich in iron.

Finally, low salt diet, unstable blood pressure control or high edema avoid salt, the daily salt intake of general patients is less than 3 grams, avoid high salt are: monosodium glutamate, soda biscuits, noodles, soy sauce, fried dough sticks and so on.

matters needing attention

We should pay attention not to eat salty food (including pickled food), spicy food (including pepper, wine, shrimp, crab, etc.), contaminated food (including rotten food, leftovers, etc.), barbecue food, and people with renal insufficiency or uremia should also pay attention not to eat beans and their products, limit animal high protein food, greasy food, etc.