Got kidney stone to eat what good

Update Date: Source: Network

summary

Some people do not pay attention to kidney stones, thus missing the best period of treatment. Cause pain, hematuria and other symptoms. So, what does kidney stone eat good fast? How is kidney stone to return a responsibility?

Got kidney stone to eat what good

First: eat more high cellulose food: appropriate to eat celery, whole wheat, vegetables, beans, wheat bran and other food, can reduce the deposition of crystals in the body, thereby reducing the chance of stone formation, is conducive to preventing the recurrence of kidney stones.

Second: supplement vitamin A: vitamin A is necessary to maintain the health of urethral intima, it also helps to prevent the recurrence of stones. Healthy adults need 5000 units (IU) of vitamin A a a day. A cup of carrot can provide 10055 IU of vitamin A. Other foods rich in vitamin A include broccoli, apricot, melon, pumpkin and beef liver. The specific dosage of vitamin A should be approved by the doctor first, and the dosage should not be increased at will.

Third: kidney stones, as the name suggests, are "stones" growing in the kidney. In the various organs of the urinary system, the kidney is usually the site of stone formation. Kidney stone is one of the common diseases of urinary system. One in 20 people may have kidney stone. There are dozens of known components of kidney stones.

matters needing attention

Calcium containing stones, infectious stones, uric acid stones and cystine stones. There are many causes of kidney stones, including genetic factors, metabolic factors, infectious factors, environmental factors, diet factors, anatomical factors, drug factors and so on.