What does chronic myeloid leukemia eat

Update Date: Source: Network

summary

Patients with chronic myeloid leukemia (CML) need to be given a digestible diet with high calorie, high protein, rich in vitamins and minerals to supplement the consumption of calories and various nutrients. So today I'll explain in detail what to eat for CML.

What does chronic myeloid leukemia eat

First, if the patient has poor food intake, indigestion, can provide semi liquid or soft rice, such as rice porridge, liver end porridge, steamed egg soup, yogurt, bean curd, etc., at the same time can be supplemented with hawthorn, radish and other consumer food.

Second, foods rich in vitamin C include rape, potherb mustard, tomato, xiaobailai, leek, shepherd's purse, hawthorn, orange, fresh jujube, macaque, seabuckthorn and lemon.

Third, vitamin A can stimulate the body's immune system, mobilize the body's anti-cancer enthusiasm and resist the invasion of pathogenic substances. Foods rich in vitamin A include carrots, pumpkins, egg yolks, animal liver, cod liver oil, alfalfa, persimmon peppers and pineapple.

matters needing attention

Pay attention to food hygiene, avoid eating raw and cold, overnight or deteriorated food. Pay attention to the reasonable collocation of dietary structure, eat less spicy food, and eat fresh vegetables as much as possible.