Can esophagus cancer eat egg

summary

I feel that when I swallow food, there is a foreign body stuck, I feel pain, I feel it only when I swallow, and I often feel chest tightness, so I went to the hospital for examination, but the doctor told me that I had esophageal cancer. After seeing the doctor, the situation seems to be better. Do you understand that esophageal cancer can eat eggs? Let's talk about esophageal cancer. Can you eat eggs.

Can esophagus cancer eat egg

Diet 1: early esophageal cancer patients diet recuperation: in the diet, the main use of the maximum digestion and absorption capacity of the gastrointestinal tract, as much as possible to supplement nutrients, in order to make the body strong. Eat more fresh food, supplement protein, vitamins, fat, etc.

Diet 2: the diet of patients with esophageal cancer after operation: seven days after operation, the food is mainly liquid, rich in zinc and calcium, such as milk, bone soup, chicken soup, etc.; the second week after operation (7-14 days), if it is only smooth, you should choose a full nutrition diet, such as chicken soup, duck soup, broth, rice porridge with carrot juice, spinach juice, tremella porridge, etc. After two weeks, the patient can change to semi liquid diet and soft food. 　

Diet 3: avoid eating polysaccharide, tobacco, wine, smoked food, moldy food, pickled cabbage and other bad eating habits. For esophageal cancer patients who rely on semi liquid diet and liquid diet, special attention should be paid to avoid cold food and food that has been kept for a long time.

matters needing attention

Relevant experts found that if your family has a disease, then you will also have a great possibility of disease. The incidence of esophageal cancer is closely related to genetic factors. 27% to 61% of patients with positive family history in high incidence area of esophageal cancer have higher chromosome aberration rate of peripheral lymphocytes. Therefore, genetic factors play an important role in the pathogenesis of esophageal cancer.