How to eat smoked fish

summary

If the dried smoked fish is handled properly, it will be a good home dish. There are many ways to make this dish more delicious. Here I recommend a common way to make smoked fish more delicious and convenient to eat. You can learn to have a try.

How to eat smoked fish

First: clean the dried smoked fish with a little water, put it on a clean plate, and then pour the right amount of cooking wine and the right amount of raw soy sauce into it. It's better to have the same proportion to ensure that most of the dried smoked fish can be immersed in the mixed cooking wine and raw soy sauce.

Second: cut a few pieces of fresh ginger, also soak it in the plate, so that the taste can penetrate out: cut a few sections of scallion and appropriate amount of garlic, sprinkle it on top.

Third: open fire, put the prepared plate into the pot and cook it for about 10 minutes. Make sure the dried smoked fish becomes soft and smooth, and then it can be out of the pot.

matters needing attention

I believe this is a great meat dish, and the operation method is also simple, we all start to experience it. I wish you a good appetite!