Can you eat beef

Update Date: Source: Network

summary

In today's society, with the improvement of living standards, most of us attach great importance to life, so patients with epilepsy pay more attention to diet. For epilepsy, diet therapy can effectively reduce the number of seizures. The main experience to share is that epilepsy can eat beef.

Can you eat beef

First: epilepsy can eat beef. Patients with epilepsy should limit potassium. Potassium is a kind of dietary taboo. Experts say that epilepsy patients caused by brain trauma and patients taking sedative drugs for a long time are prone to dehydration, anemia, leucopenia, malnutrition, etc., and serious patients may have electrolyte metabolic disorder (hyperkalemia).

Second: when the diet contains too much potassium, it will increase the blood potassium content of patients, so the intake of potassium in patients with epilepsy should not exceed 3 grams per day. The foods with low potassium content include rape heart, radish, white radish, celery, pumpkin, tomato, eggplant, onion, cucumber, wax gourd, towel gourd, zucchini, Yali, apple, grape, pineapple, etc.

Third: Patients with epilepsy to limit carbohydrates and water. In the course of diet, the intake of carbohydrate should be limited in epileptic patients. Epilepsy patients need the same energy and protein as normal people, and carbohydrates do not need too much, to no more than 300 grams per day is appropriate.

matters needing attention

The above is epilepsy can eat beef all the content, I believe you have learned a lot, more acid food, less hydrochloric acid food to provide the body with rich vitamin C, vitamin B_ 6, which is conducive to the synthesis of neurotransmitters, so as to make up for the lack of some neurotransmitters in patients with epilepsy, especially in patients with primary epilepsy, and reduce seizures.