Cholecystitis gallstone disease what diet

summary

Sudden obstruction or incarceration of the cystic duct is a common cause of acute cholecystitis. Torsion and stricture of the cystic duct and obstruction of biliary Ascaris or biliary tumor can also cause acute cholecystitis. Now let's talk about cholecystitis and cholelithiasis?

Cholecystitis gallstone disease what diet

First, most of the excess cholesterol is re secreted in bile, and the concentration of cholesterol in bile increases. The daily intake should be less than 300 mg, and the severe hypercholesterolemia should be controlled within 200 mg. It is forbidden to eat foods with high cholesterol, such as fat meat, animal liver, kidney, brain and other viscera, fish roe, crab roe, egg yolk and other foods.

The second is to supply 50-70g of protein every day, too much protein intake will increase bile secretion and affect the recovery of pathological tissue; too little protein intake is also not conducive to the repair of damaged bile duct tissue. Appropriate amount of high biological value protein should be given, such as bean products, fish and shrimp, lean meat, egg white and other food.

Vitamin A can prevent gallstones, help the growth and integrity of bile duct epithelium, help the repair of bile duct lesions, and a large amount of supplement is beneficial to the recovery of bile duct diseases. Other vitamins, such as vitamin C, vitamin E, B vitamins should also be fully supplied. Food fiber: plant fiber can increase bile salt excretion, inhibit cholesterol absorption, reduce blood lipid, make cholesterol metabolism normal, reduce the chance of gallstone formation. Food fiber not only has cholagogic effect, but also can stimulate intestinal peristalsis, facilitate defecation, promote the excretion of indole, stink and other harmful substances produced in the intestine as soon as possible, so as to prevent cholecystitis. Choose foods with high dietary fiber, such as green leafy vegetables, radish, beans, fruits, coarse cereals; and mushrooms, fungus and other foods with cholesterol lowering effect.

matters needing attention

Pungent food and strong condiments, such as pepper, curry, mustard, wine, coffee, etc.; fried and gassy food, such as milk, onion, garlic, soybean, etc. Pay attention to hygiene and prevent intestinal parasites and bacterial infection.