How should ulcerative colitis be treated, by chance?

summary

The same disease occurs in different people, the performance may be a little different, ulcerative colitis diarrhea is often accompanied by fat malabsorption, presumably we all know, severe with fat diarrhea. Therefore, the four taboos of ulcerative colitis remind us to limit the amount of dietary fat, should use less oil food and less oil cooking methods. So let's share about how to treat ulcerative colitis, by chance? The knowledge of.

How should ulcerative colitis be treated, by chance?

First: milk is rich in a variety of essential nutrients and vitamins, which is a popular food.

Second: melons and fruits mainly refer to all kinds of fresh fruits, such as watermelon, melon, cucumber, banana, peach, persimmon, loquat, raw pear, etc. Although melons and fruits are rich in vitamins, minerals, inorganic salts and other nutrients, but for most patients with chronic colitis, it is also taboo.

Third: greasy food mainly refers to meat and oil food, such as braised meat, ribs, stuffed buns, wonton and chicken, duck stew soup, etc. These foods all contain animal fats.

matters needing attention

Avoid choosing coarse fiber food and rough processed food. Because a large number of crude fiber food will stimulate the intestinal tract and affect the absorption of nutrients, it will aggravate the condition of patients with malnutrition. Understanding the four taboos of colitis is of great help to improve the symptoms and relieve the pain of patients. Therefore, food fiber should be limited as far as possible, such as leek, celery, sweet potato, radish, coarse cereals, dry beans, etc. Disease activity period should avoid eating raw vegetables, fruits, can be made into vegetable water, vegetable mud, juice, fruit mud and other edible. Don't cook with large pieces of meat, often use broken meat, diced meat, shredded meat, minced meat, steamed egg soup, boiled eggs and other forms.