How does chronic lead poisoning recuperate?

summary

Chronic lead poisoning is a kind of non communicable disease caused by cumulative absorption of lead, but in life, many people do not know much about this early symptom, and the disease is quite serious when it comes on. Typical symptomatic lead poisoning in children is not common. Although most children have no signs of brain lesions, they have persistent behavioral and cognitive problems, which seriously affect their health and learning. When the symptoms were irritability, loss of appetite, personality change, abdominal colic, the blood lead content was generally 50 μ G / dl, which is a serious lead poisoning. Now share with you how to recuperate chronic lead poisoning?.

How does chronic lead poisoning recuperate?

First: mental retardation is one of the early and common symptoms of lead poisoning. It is manifested as dizziness, headache, general weakness, memory loss, sleep disorder, dreaminess, etc. among them, dizziness and general weakness are the most obvious, but they are generally mild and belong to functional symptoms. There are still many early lead poisoning.

Second: encephalopathy, the most serious lead poisoning. The symptoms include headache, nausea, vomiting, high fever, irritability, convulsion, drowsiness, mental disorder, coma, etc., similar to epilepsy, meningitis, brain edema or local brain damage syndrome.

Third: multiple peripheral neuritis can be divided into sensory type, motor type and mixed type. The sensory type showed numbness of extremities and glove and sock type sensory disturbance of extremities. The performance of exercise type is myasthenia, wrist drop, foot drop.

matters needing attention

Eat foods rich in vitamin C. Vitamin C combines with lead to form insoluble in water, which is excreted with feces. Take at least 150 mg of vitamin C per day. Those with symptoms of lead poisoning need to increase to 200 mg. Vitamin C is widely found in fruits, vegetables and leaves of some plants. Sour fruits such as orange, lemon, pomegranate and hawthorn are especially rich in sour jujube. Apples, strawberries, fresh peppers, cabbages, garlic seedlings, xuelihong, tomatoes and cauliflower also contain vitamin C.