What does gastric atrophic gastritis eat good

Update Date: Source: Network

summary

Gastric atrophic gastritis is closely related to many people, because it is often seen that people with stomach discomfort go to do gastroscopy and come back, and it may be written on the report. Atrophic gastritis is a common disease, the possibility of cancer is greater, in daily life, we often feel that it does not matter, in fact, we should pay attention to it. So what does atrophic gastritis eat good? What else can't be eaten?

What does gastric atrophic gastritis eat good

First of all, limit alkaline noodles, steamed bread, cream, butter and other food that can neutralize the secretion of gastric acid.  

Next, Poria cocos and yam steamed buns, raw materials Poria cocos 10g, yam 15g, flour 150g, fresh pig lean meat 50g, ginger 2G, pepper 1g, sesame oil 2G, Shaojiu 2G, salt 4G, soy sauce 2G, scallion 5g, bone soup 30ml.   

Finally, pork tripe with ginger, raw material pork tripe 250 g, cooked aconite 10 g, ginger 30 g, garlic 10 g, bean 15 g, sugar 6 g, salt 6 g, monosodium glutamate 6 g, vegetable oil 15 g, soybean powder 6 G.   

matters needing attention

Avoid eating too hard, too spicy, too salty, too hot, too rough and stimulating food. Such as fried food, pickled food, pepper, garlic, etc.